Mole Rojo / Red mole

Authentic Mole Rojo - Red Mole - from the family known for making it...

Real de Oaxaca mole Rojo or Red Mole subtle, spicy, slightly sweet, earthy-red in color—is one of the seven classic moles for which Oaxaca, Mexico, is known. It is especially good served over pork or to make enchiladas.

Serves 6-8 people

How to prepare our delicious Mole Rojo: Follow the directions on the jar and use our recipe.

*CONTAINS NUTS AND BREAD

Mole Rojo Ingredients: Ancho chile, guajillo chile, red chilhuacle chile, canola oil, salt, plantains, sesame seeds, garlic, onion, thyme, clove, cinnamon, cumin, black pepper, oregano, peanuts, walnuts, raisins, almonds, sugar, sodium as preservative.  Product contains nuts.

Proposition 65 Warning for California Consumers.

  WARNING: This product can expose you to chemicals including lead and lead compounds which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to  http://www.P65Warnings.ca.gov       

  WARNING: Consuming this product can expose you to chemicals including Lead which is known to the Stateof California to cause cancer and birth defects or other reproductive harm. For more information go towww.P65Warnings.ca.gov/food